The first 8 Course dinner at OH!

Here we go, it’s Olivia House’ first 8 course Michelin Dinner for HTV Execs…

Braised Quails with Risotto Verde
Moroccan Chicken with Couscous and Honey Roast Baby Carrots
Victorian Sticky Toffee Pudding with Chantilly Cream Treacle sauce
Blue Cheese Biscuits

… and Lots of Sumptuous courses to brighten the pallet!

Interested in some indulgent hospitality?

Book on line now!!!